Products
Our Product Range
we offer a full portfolio of high-quality cocoa products that meet the needs of chocolate manufacturers, food processors, beverage companies, cosmetics industries, and international commodity traders. Our cocoa is sourced from Nigeria’s finest farms and processed with strict quality standards to ensure unmatched purity, consistency, and flavour.
Each product is carefully inspected, properly packaged, and professionally shipped—delivering exceptional value to our global partners.
Latest Works
COCOA BEANS
Our cocoa beans are sourced from the best-producing regions in Nigeria including Ondo, Osun, Ekiti, Oyo, Cross River, Edo, and Ogun States. We supply fully fermented, well-dried, and export-grade beans ideal for chocolate manufacturing and industrial processing.
Key Specifications
Moisture Content: 6.5–7% maximum
Bean Count: 90–100 beans per 100g
Mouldy Beans: < 3%
Slate Beans: < 5%
Foreign Matter: < 0.5%
Defective Beans: < 2%
Smoke-free & naturally dried
Product Features
✔️ Rich chocolate aroma
✔️ High cocoa butter content
✔️ Low defective rate
✔️ Uniform fermentation and colour
✔️ Ideal for processing into butter, liquor, and powder
Packaging Options
65kg jute bags (standard export), Custom packing available on request
Ideal For
Chocolate factories, Cocoa processors, Ingredient distributors, Bulk commodity buyers
COCOA BUTTER
Our cocoa butter is extracted from high-quality fermented beans using mechanical pressing. We supply both natural cocoa butter (rich aroma) and deodorised cocoa butter (neutral flavour) depending on buyer preference.
Key Specifications
Purity: 100% pure cocoa butter
Color: Pale-yellow/light cream
Free Fatty Acid (FFA): < 1.75%
Melting Point: 30–35°C
Odor: Natural or deodorised options
Shelf Life: 2–3 years
Product Features
✔️ Excellent melting profile (ideal for chocolate production)
✔️ Naturally rich in antioxidants
✔️ Smooth texture and stable structure
✔️ Food-grade and cosmetic-grade options available
Packaging Options
25kg cartons, 50kg bags, Custom packaging for industrial buyers
Ideal For
Chocolate manufacturers, Cosmetic and skincare producers, Pharmaceutical industries, Food & beverage companies
COCOA POWDER
We supply both natural cocoa powder and Dutch-processed (alkalized) powder. Our cocoa powder is produced from high-quality cocoa cake and is known for its rich colour, deep flavour, and consistent solubility.
Types Available
✔️ 10–12% Low-fat Cocoa Powder
✔️ 20–22% High-fat Cocoa Powder
✔️ Natural Cocoa Powder (pH 5.2–5.8)
✔️ Alkalized Cocoa Powder (pH 6.8–8.0)
Key Specifications
Moisture: < 5%
Fineness: 99.5% passing 200-mesh
Color: Light brown to dark brown
No impurities
No added chemicals
Product Features
✔️ Strong cocoa aroma
✔️ Excellent dispersibility
✔️ Rich colour for baking & beverages
✔️ Suitable for food and non-food applications
Packaging Options
25kg and 50kg kraft bags, Food-grade sealed packaging, Private-label packaging available
Ideal For
Beverage producers (hot chocolate, cocoa drinks), Bakeries & pastry companies, Ice cream manufacturers, Nutraceutical companies, Ingredient distributors
COCOA LIQUOR
Cocoa liquor is produced by grinding roasted cocoa nibs into a smooth, thick paste. It contains both cocoa butter and cocoa solids, making it the primary ingredient in chocolate production.
Key Specifications
Fat Content: 52–56%
Moisture: < 2.5%
Form: Blocks or liquid (depending on buyer needs)
Taste: Pure chocolate flavour
Texture: Smooth and consistent
Product Features
✔️ Essential ingredient for dark, milk, and white chocolate
✔️ Extremely rich aroma and flavour
✔️ Homogeneous texture
✔️ Suitable for large-scale chocolate manufacturing
Packaging Options
25kg blocks, Custom palletized packaging
Ideal For
Chocolate manufacturers, Confectionery companies, Food processors
COCOA CAKE
Cocoa cake is produced after cocoa butter is extracted from cocoa liquor. It is then ground into different particle sizes for powder production or used directly in industrial applications.
Types Available
Natural Cocoa Cake
Alkalized (Dutch-processed) Cocoa Cake
Key Specifications
Fat Content: 10–12% or 20–22%
Moisture: < 5%
Colour: Brown to dark brown
Particle Size: As per buyer requirement
Product Features
✔️ Ideal for further grinding into cocoa powder
✔️ Strong flavour and aroma
✔️ Excellent for food and beverage formulations
Packaging Options
25kg blocks, Industrial packaging for processors
Ideal For
Cocoa powder manufacturers, Food and beverage companies, Nutritional supplement producers
Custom & Private-Label Cocoa Products
We offer OEM, private-label, and custom packaging solutions for buyers seeking branded cocoa products for retail or industrial use.
We support:
Bulk industrial orders
White-label retail packaging
Custom fat levels and pH preferences
Long-term supply contracts
Ready to Place an Order?
Whether you’re a chocolate manufacturer, beverage company, distributor, or ingredient buyer, our high-quality cocoa products are designed to meet your exact specifications.
Contact us today for quotations, samples, or partnership inquiries.